Celery Margarita
The Celery Margarita Cocktail Recipe is an innovative and unique twist on the traditional margarita. What sets this cocktail recipe apart is the use of a homemade celery cordial, which infuses the drink with an unexpected yet delightful flavor. A cordial, typically a sweetened spirit or a nonalcoholic mixture of sugar, water, and other ingredients, serves as the backbone of this cocktail, providing a fresh and vibrant dimension.
The Celery Margarita Cocktail Recipe brings together the crispness of celery with the classic margarita elements of tequila and lime juice, resulting in a balanced and intriguing beverage. The addition of celery bitters enhances the complexity, offering a subtle bitterness that complements the sweet and tart notes of the cocktail. Garnishing with a leafy celery stalk not only adds a visual appeal but also reinforces the cocktail’s distinctive flavor profile.
This cocktail recipe is perfect for those looking to experiment with unconventional ingredients in their drinks. It’s a conversation starter, a surprising delight that can elevate any gathering. Whether you’re hosting a sophisticated dinner party or a casual get-together, the Celery Margarita Cocktail Recipe is sure to impress your guests with its originality and refined taste.
At Long Island Wine & Spirit Merchant, we take pride in providing the best cocktail recipes for our customers. The Celery Margarita Cocktail Recipe is one of our favorites, showcasing how versatile and exciting mixology can be. With easy-to-follow steps and readily available ingredients, this cocktail recipe is accessible to both novice and seasoned mixologists. Explore this and other unique cocktail recipes to expand your repertoire and enjoy the art of crafting exquisite drinks at home.
Ingredients
- 1 tablespoon kosher salt
- 1/4 teaspoon ground coriander
- 1 lime wedge
- ice, as needed
- 1 1/2 fluid ounces tequila
- 1 1/2 fluid ounces celery cordial
- 3/4 fluid ounce lime juice
- 3 dashes celery bitters (optional)
- leafy celery stalk, for garnish
Steps
Step 1
Combine 1 tablespoon of kosher salt and 1/4 teaspoon of ground coriander on a small plate. Wipe the rim of a margarita glass with a lime wedge. Dip the rim in the salt mixture to coat. Fill the glass with crushed ice.
Step 2
Fill a cocktail shaker halfway with ice. Add 1 1/2 fluid ounces of tequila, 1 1/2 fluid ounces of celery cordial, 3/4 fluid ounce of lime juice, and 3 dashes of celery bitters (optional). Cover and shake until the outside of the shaker is frosted, about 60 seconds.
Step 3
Strain the mixture into the prepared glass. Garnish with a leafy celery stalk.
